Episode 2: The magic of the wrapping process

Episode 2: In this episode, we focus on the technical aspects of the wrapping process. You'll learn about the importance of the shape and footprint of the bar and how factors like the demolding angle affect the wrapping process. We also cover the complexities of wrapping bars with toppings and offer tips on what to consider during production. Furthermore, we explore the difference between hotmelt and cold glue and their respective uses in the packaging process.


Previous
Previous

Episode 1: Wrapping chocolate in style

Next
Next

EPISODE 3: Trends in craft chocolate packaging