Chocolate packaging machines
Optimize your packaging
Lareka Confectionery Equipment is more than just a chocolate packaging machine manufacturer;
We're your partner in the chocolate packaging journey. From the initial bar design to the final wrapping material choice, we guide you throughout the whole process.
We understand that many artisanal chocolatiers and craft chocolate makers might be hesitant about automated packaging due to unfamiliarity. But with over 40 years in the field, and having crafted countless unique chocolate wrappings, we've faced and overcome numerous challenges.
Our expertise grows with each project, and we're committed to sharing this knowledge with our customers, ensuring a collaborative journey from the raw chocolate bar to the final wrapped product.
For the passionate artisan crafting bean-to-bar chocolates, Lareka offers chocolate packaging machines that blend precision with adaptability, ensuring each piece is wrapped to perfection.
Main advantages of the Lareka machines:
Big size range (From XL bars to Napolitains)
Easy-to-use (Minimal technical expertise required)
Fast size-conversion (± 15 minutes)
Low volume
Your Partner
In The Chocolate Wrapping Journey
SUCCESS STORIES UNWRAPPED
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![Six Dandelion chocolate bars in decorative wrappers laid out on a white surface, with one partially unwrapped.]()
“Lareka was the first who didn’t see the job as too challenging”
Greg d’AlesandreDandelion
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![Hand holding a colorful assortment of vegan chocolate bars from Raw Halo against a pink background.]()
“The BTB25 has enabled us to package sustainably and eliminate the bottleneck in the production process”
Jonathan Chapman
Raw Halo
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![Colorful display of various chocolate bars from VINTE VINTE and packaging against a vibrant background.]()
“I was instantly taken by the range of formats the machine can accomodate”
Pedro ArujoVINTE VINTE
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![Person holding various colorful chocolate bars from Dengo Chocolates in front of a textured yellow wall.]()
“We were positively surprise by the user friendliness of the machine and how easy and quick format changes can be done“
Jhonata Carvalho
Dengo
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![Four oranges placed on a woven wicker mat with a piece of chocolate and a wrapped chocolate bar labeled 'Mandarin B' from Bernachon. The scene includes some cocoa beans around the oranges.]()
“The purchase of the BTB25 has led to tremendous changes within Bernachon. We can run with durable materials and we can accept (large) orders easier“
Philippe Bernachon
Bernachon Chocolats
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![A purple chocolate bar wrapper with red and white illustrations of cacao pods, next to broken pieces of dark chocolate on a wooden surface with burlap fabric in the background.]()
“I can safely say that we have greatly increased our capacity. The BTB25 wraps 25 times faster than when it’s done manually. By hand, we used to pack 1 bar per minute, now it’s 25”
Kay KeusenTaucherli
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![Mellow Chocolate Bars]()
One remarkable benefit of choosing Lareka's packaging machine is the preservation of Mellōw’s original packaging. Crafted by hand from tree bark and adorned with natural coloring derived from spices.
Jacob KayaMellōw
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![Stacks of colorful wrapped chocolate bars from Urban Cacao and small jars with candies on a wooden surface.]()
“We’ve boosted our output incredibly with the purchase of your packaging machine and can now wrap more than 1000 bars an hour. It’s faster and more accurate“
Hans MekkingUrban Cacao
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![Multiple bars of white Dubai-style chocolate bars from Dutch Chocolatier De Bonte Koe labeled "Pistache Künefe Melk" in Dutch, with a red and black logo on the packaging going through the Lareka Chocolate Packaging Machine.]()
And the one from De Bonte Koe is so good we
“Can’t Get Knafeh of It”!
Amy Klein
De Bonte Koe -
![Chocolaterie DuPlessis]()
“The NP60 has allowed us to improve the reliability of our Neapolitan chocolate production by reducing breakage and therefore machine downtime, improving folding, and making the operators’ work easier. “
Thomas BouixChocolaterie DuPlessis
+45
Countries we export to
+40
Years of experience
15%
turnover invested in r&d
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